"The Celebration of Colors": Because people play with colorful powders and water during the celebrations, Holi is known as the "Festival of Colors."
Holi is associated with a number of Hindu myths and legends, including the tale of Prahlad and Holika. It also has religious significance.
Gujiya, a popular Holi delicacy, is a traditional sweet pastry filled with khoya and dry fruits.
During Holi celebrations, thandai, a milk, nut, and spice beverage, is frequently consumed.
A bonfire is lit as part of the Holika Dahan ceremony to represent the triumph of good over evil.
Bhang, a cannabis-infused beverage, is frequently consumed during Holi, particularly in northern India.
During Holi celebrations, rangoli, a colorful art form made of powders and flowers, is common.
Holi is celebrated not only in India but also in the United States, Canada, the United Kingdom, Australia, and other countries.
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